Recipe scaling guides

Recipe Scaling Guides

Doubling a cake is not just doubling everything — leavening, salt and baking time do not scale linearly. These guides show how to scale any recipe up or down and what to watch for.

How to Scale a Apple Pie Recipe from 4 to 12 Servings

Scale apple pie by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Apple Pie Recipe from 4 to 8 Servings

Scale apple pie by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Apple Pie Recipe from 8 to 4 Servings

Scale apple pie by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Apple Pie Recipe

Scale apple pie by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Apple Pie Recipe

Scale apple pie by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Apple Pie Recipe

Scale apple pie by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Banana Bread Recipe from 4 to 12 Servings

Scale banana bread by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Banana Bread Recipe from 4 to 8 Servings

Scale banana bread by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Banana Bread Recipe from 8 to 4 Servings

Scale banana bread by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Banana Bread Recipe

Scale banana bread by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Banana Bread Recipe

Scale banana bread by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Banana Bread Recipe

Scale banana bread by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Beef Stew Recipe from 4 to 12 Servings

Scale beef stew by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Beef Stew Recipe from 4 to 8 Servings

Scale beef stew by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Beef Stew Recipe from 8 to 4 Servings

Scale beef stew by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Beef Stew Recipe

Scale beef stew by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Beef Stew Recipe

Scale beef stew by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Beef Stew Recipe

Scale beef stew by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Blueberry Muffins Recipe from 4 to 12 Servings

Scale blueberry muffins by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Blueberry Muffins Recipe from 4 to 8 Servings

Scale blueberry muffins by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Blueberry Muffins Recipe from 8 to 4 Servings

Scale blueberry muffins by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Blueberry Muffins Recipe

Scale blueberry muffins by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Blueberry Muffins Recipe

Scale blueberry muffins by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Blueberry Muffins Recipe

Scale blueberry muffins by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Brownies Recipe from 4 to 12 Servings

Scale brownies by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Brownies Recipe from 4 to 8 Servings

Scale brownies by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Brownies Recipe from 8 to 4 Servings

Scale brownies by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Brownies Recipe

Scale brownies by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Brownies Recipe

Scale brownies by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Brownies Recipe

Scale brownies by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Carrot Cake Recipe from 4 to 12 Servings

Scale carrot cake by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Carrot Cake Recipe from 4 to 8 Servings

Scale carrot cake by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Carrot Cake Recipe from 8 to 4 Servings

Scale carrot cake by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Carrot Cake Recipe

Scale carrot cake by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Carrot Cake Recipe

Scale carrot cake by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Carrot Cake Recipe

Scale carrot cake by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Chicken Curry Recipe from 4 to 12 Servings

Scale chicken curry by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Chicken Curry Recipe from 4 to 8 Servings

Scale chicken curry by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Chicken Curry Recipe from 8 to 4 Servings

Scale chicken curry by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Chicken Curry Recipe

Scale chicken curry by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Chicken Curry Recipe

Scale chicken curry by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Chicken Curry Recipe

Scale chicken curry by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Chili con Carne Recipe from 4 to 12 Servings

Scale chili con carne by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Chili con Carne Recipe from 4 to 8 Servings

Scale chili con carne by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Chili con Carne Recipe from 8 to 4 Servings

Scale chili con carne by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Chili con Carne Recipe

Scale chili con carne by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Chili con Carne Recipe

Scale chili con carne by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Chili con Carne Recipe

Scale chili con carne by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Chocolate Cake Recipe from 4 to 12 Servings

Scale chocolate cake by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Chocolate Cake Recipe from 4 to 8 Servings

Scale chocolate cake by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Chocolate Cake Recipe from 8 to 4 Servings

Scale chocolate cake by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Chocolate Cake Recipe

Scale chocolate cake by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Chocolate Cake Recipe

Scale chocolate cake by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Chocolate Cake Recipe

Scale chocolate cake by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Chocolate Chip Cookies Recipe from 4 to 12 Servings

Scale chocolate chip cookies by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Chocolate Chip Cookies Recipe from 4 to 8 Servings

Scale chocolate chip cookies by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Chocolate Chip Cookies Recipe from 8 to 4 Servings

Scale chocolate chip cookies by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Chocolate Chip Cookies Recipe

Scale chocolate chip cookies by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Chocolate Chip Cookies Recipe

Scale chocolate chip cookies by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Chocolate Chip Cookies Recipe

Scale chocolate chip cookies by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Cinnamon Rolls Recipe from 4 to 12 Servings

Scale cinnamon rolls by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Cinnamon Rolls Recipe from 4 to 8 Servings

Scale cinnamon rolls by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Cinnamon Rolls Recipe from 8 to 4 Servings

Scale cinnamon rolls by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Cinnamon Rolls Recipe

Scale cinnamon rolls by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Cinnamon Rolls Recipe

Scale cinnamon rolls by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Cinnamon Rolls Recipe

Scale cinnamon rolls by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Frosting Recipe from 4 to 12 Servings

Scale frosting by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Frosting Recipe from 4 to 8 Servings

Scale frosting by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Frosting Recipe from 8 to 4 Servings

Scale frosting by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Frosting Recipe

Scale frosting by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Frosting Recipe

Scale frosting by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Frosting Recipe

Scale frosting by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Lasagna Recipe from 4 to 12 Servings

Scale lasagna by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Lasagna Recipe from 4 to 8 Servings

Scale lasagna by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Lasagna Recipe from 8 to 4 Servings

Scale lasagna by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Lasagna Recipe

Scale lasagna by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Lasagna Recipe

Scale lasagna by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Lasagna Recipe

Scale lasagna by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Lemon Drizzle Cake Recipe from 4 to 12 Servings

Scale lemon drizzle cake by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Lemon Drizzle Cake Recipe from 4 to 8 Servings

Scale lemon drizzle cake by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Lemon Drizzle Cake Recipe from 8 to 4 Servings

Scale lemon drizzle cake by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Lemon Drizzle Cake Recipe

Scale lemon drizzle cake by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Lemon Drizzle Cake Recipe

Scale lemon drizzle cake by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Lemon Drizzle Cake Recipe

Scale lemon drizzle cake by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Marinara Sauce Recipe from 4 to 12 Servings

Scale marinara sauce by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Marinara Sauce Recipe from 4 to 8 Servings

Scale marinara sauce by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Marinara Sauce Recipe from 8 to 4 Servings

Scale marinara sauce by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Marinara Sauce Recipe

Scale marinara sauce by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Marinara Sauce Recipe

Scale marinara sauce by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Marinara Sauce Recipe

Scale marinara sauce by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Meatballs Recipe from 4 to 12 Servings

Scale meatballs by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Meatballs Recipe from 4 to 8 Servings

Scale meatballs by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Meatballs Recipe from 8 to 4 Servings

Scale meatballs by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Meatballs Recipe

Scale meatballs by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Meatballs Recipe

Scale meatballs by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Meatballs Recipe

Scale meatballs by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Pancakes Recipe from 4 to 12 Servings

Scale pancakes by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Pancakes Recipe from 4 to 8 Servings

Scale pancakes by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Pancakes Recipe from 8 to 4 Servings

Scale pancakes by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Pancakes Recipe

Scale pancakes by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Pancakes Recipe

Scale pancakes by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Pancakes Recipe

Scale pancakes by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Pizza Dough Recipe from 4 to 12 Servings

Scale pizza dough by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Pizza Dough Recipe from 4 to 8 Servings

Scale pizza dough by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Pizza Dough Recipe from 8 to 4 Servings

Scale pizza dough by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Pizza Dough Recipe

Scale pizza dough by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Pizza Dough Recipe

Scale pizza dough by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Pizza Dough Recipe

Scale pizza dough by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Quiche Recipe from 4 to 12 Servings

Scale quiche by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Quiche Recipe from 4 to 8 Servings

Scale quiche by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Quiche Recipe from 8 to 4 Servings

Scale quiche by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Quiche Recipe

Scale quiche by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Quiche Recipe

Scale quiche by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Quiche Recipe

Scale quiche by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Scones Recipe from 4 to 12 Servings

Scale scones by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Scones Recipe from 4 to 8 Servings

Scale scones by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Scones Recipe from 8 to 4 Servings

Scale scones by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Scones Recipe

Scale scones by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Scones Recipe

Scale scones by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Scones Recipe

Scale scones by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Shortbread Recipe from 4 to 12 Servings

Scale shortbread by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Shortbread Recipe from 4 to 8 Servings

Scale shortbread by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Shortbread Recipe from 8 to 4 Servings

Scale shortbread by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Shortbread Recipe

Scale shortbread by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Shortbread Recipe

Scale shortbread by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Shortbread Recipe

Scale shortbread by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Sugar Cookies Recipe from 4 to 12 Servings

Scale sugar cookies by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Sugar Cookies Recipe from 4 to 8 Servings

Scale sugar cookies by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Sugar Cookies Recipe from 8 to 4 Servings

Scale sugar cookies by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Sugar Cookies Recipe

Scale sugar cookies by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Sugar Cookies Recipe

Scale sugar cookies by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Sugar Cookies Recipe

Scale sugar cookies by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Tomato Soup Recipe from 4 to 12 Servings

Scale tomato soup by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Tomato Soup Recipe from 4 to 8 Servings

Scale tomato soup by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Tomato Soup Recipe from 8 to 4 Servings

Scale tomato soup by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Tomato Soup Recipe

Scale tomato soup by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Tomato Soup Recipe

Scale tomato soup by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Tomato Soup Recipe

Scale tomato soup by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Vanilla Cake Recipe from 4 to 12 Servings

Scale vanilla cake by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Vanilla Cake Recipe from 4 to 8 Servings

Scale vanilla cake by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a Vanilla Cake Recipe from 8 to 4 Servings

Scale vanilla cake by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a Vanilla Cake Recipe

Scale vanilla cake by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a Vanilla Cake Recipe

Scale vanilla cake by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a Vanilla Cake Recipe

Scale vanilla cake by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a White Bread Recipe from 4 to 12 Servings

Scale white bread by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a White Bread Recipe from 4 to 8 Servings

Scale white bread by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Scale a White Bread Recipe from 8 to 4 Servings

Scale white bread by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Double a White Bread Recipe

Scale white bread by 2x: multiply every ingredient by 2 — except leavening, salt and baking time, which do not scale the same way.

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How to Halve a White Bread Recipe

Scale white bread by 0.5x: multiply every ingredient by 0.5 — except leavening, salt and baking time, which do not scale the same way.

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How to Triple a White Bread Recipe

Scale white bread by 3x: multiply every ingredient by 3 — except leavening, salt and baking time, which do not scale the same way.

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